Description
To ensure the quality of our products, all Fujiyama (Japan) Die-Cast Healthy Cookware are made of high quality Titanium and other materials with technology from Japan, which is tailor-made for everyday use!
- Comes in sizes of 30cm, 33cm (Stainless Steel Cover), 35cm and 40cm
Why do we use Titanium over stainless steel?
- 2 times harder than Stainless Steel
- Energy and time-saving for cooking
- Heat is evenly distributed throughout the body of the wok
- Less smoke emission
- Stick resistant and easy maintenance
Why is ours better than normal Hard Anodizing Aluminium & Non-Stick Coating?
- Scratch & Peel resistant
- Chemical & Smell emission resistant
- Does not get damaged under high temperature
- Excellent heat conduction which helps retain food fragrance, taste as well as nutrients
- Our cookware is 7 times harder than normal anodizing & non-stick coating
My Wonder Surface
- After the anodizing process, the surface of the wok/pot will consist of many hole-like shapes that can only be seen through a microscope.
- These hole-like shapes are crucial in the retaining of oil on the anodized surface during the cooking process which acts as a lubricant that results in a non-stick surface.
Good things come in pairs, check out our Fujiyama(Japan) Die-Cast Healthy Pot to complete the kitchen essentials’ collection. Opt for a healthier cooking method today for your loved ones. Get our exclusive steamer which fits perfectly with our Fujiyama (Japan) Die-Cast Healthy Wok.
