Fujiyama (Japan) Die-Cast Healthy Pot

Description

To ensure the quality of our products, all Fujiyama (Japan) Die-Cast Healthy Cookware are made of high quality Titanium and other materials with technology from Japan which is tailor-made for everyday use!

• Comes in sizes of 24cm and 26cm.

Why do we use Titanium over stainless steel?​

1. 2 times harder than Stainless Steel
2. Energy and time-saving for cooking
3. Heat is evenly distributed throughout the body of the wok
4. Less smoke emission
5. Stick resistant and easy maintenance

Why is ours better than normal Hard Anodizing Aluminium & Non-Stick Coating?​

1. Scratch & Peel resistant
2. Chemical & Smell emission resistant
3. Does not get damaged under high temperature
4. Excellent heat conduction which helps retain food fragrance, taste as well as nutrients
5. Our cookware is  7 times harder than normal anodizing & non-stick coating

My Wonder Surface​

• After the anodizing process, the surface of the wok/pot will consist of many hole-like shapes that can only be seen through a microscope.
• These hole-like shapes are crucial in the retaining of oil on the anodized surface during the cooking process which acts as a lubricant that results in a non-stick surface.

 

Good things come in pairs, check out our Fujiyama(Japan) Die-Cast Healthy Wok to complete the kitchen essentials’ collection.

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